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I found a 4 inch top sirloin steak in the marked downs, brought it home & froze it. I thought it was a chuck roast so I made it as a pot roast IMG_4194.jpg
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boon that looks great but it would be enough food for 3 days for me. As I get old miserable and less active I find myself not eating the king cut prime and not looking at my girlfriends plate to see if she is going to finish her prime. -
The meat looks great; tender enough to fall apart on your fork. What brings it all together for me are the sides: mashed potatoes, gravy, and carrots. It takes a grade A meal to an A+.Comment
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